I'm back. I've realized that blogging, especially topical blogging, is something of a state of mind. You have to be constantly looking for things to put on there or you run out. When school got busy at the end of this semester, I got out of that state of mind. Like I said originally, I'm something of an ingrate. Anyway today I made a blackberry grunt. I had never heard of a grunt before but it's a specific kind of cobbler. Basically imagine chicken and dumplings but instead of chicken and gravy you have blackberries and syrup. It's pretty amazing. Anyway, a small thing to start my return with, but I'm pleased with it.
As the proud writer of an admittedly very topical blog, I am always thinking of what I can write about. When I get too many ideas, I have a queue in Word that I simply copy and paste from every morning. I do this because one day so many things were on my mind that I wrote seven blog posts that day. I soon realized that this was rather stupid because no one was going to read the other six, just the last one. And what kind of anal, bus-riding blogger are you if you're not worried about how many people are viewing your posts?
ReplyDeleteThis recipe looks good. I liked your bread and muffins when you were here. Is this a sourdough recipe? Glad you are back blogging.
ReplyDeleteLooks yummy. You'll have to make it for us at Christmas or something.
ReplyDeleteSo true Eric, so true. My problem is that when I write too many posts, I end up resting on my laurels and not blogging while I wait for my posts to post. This prevents me from forming any sort of a habit, which is ultimately my undoing. But I'm over it. If I disappear and reappear, I'll probably stop apologizing or explaining. Just take it as a hazard of reading my blog.
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